Porta Romana

Good for pasta, Sicilian trattorie and thermal baths in a garden.

Porta Romana is the eating district for people who live in Milan. Pastamadre, Exit Pastificio Urbano and Giulio Pane e Ojo all start with fresh pasta, Dongiò has been doing Sicilian dishes for nearly four decades, and Trippa works seasonal produce. Un Posto a Milano runs out of an 18th-century farmhouse. QC Termemilano is the thermal baths, and Panificio Davide Longoni is the bakery to visit first.

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